Lemon and Garlic Chicken Wings

Description

This Lebanese recipe for chicken wings (Jawaneh) is simply delicious. The wings are marinated for 1 hour in the refrigerator before grilling them under the broiler or on the barbeque.

Ingredients

  • 3 tablespoons extra virgin olive oil
  • lemon, juiced
  • 3 cloves garlic, pressed, or more to taste
  • salt and pepper to taste
  • 16 chicken wings
  • 2 tablespoons chopped fresh parsley (Optional)

Prep Time: 10 mins

Cook Time: 7 mins

Total Time: 1 hr 17 mins

Servings: 4

Leave a Comment