Description
Simple Earl Grey bread which everyone can enjoy!
Ingredients
- 2 Earl Grey tea bags (such as Gryphon®)
- ¾ cup boiling water
- 2 cups bread flour
- 2 ¼ tablespoons white sugar
- ¾ teaspoon instant yeast
- ½ teaspoon salt
- 1 ½ tablespoons unsalted butter
Instructions
- Cut open tea bags and place leaves in a tea strainer. Steep in boiling water for 10 minutes. Let tea cool.
- Pour cooled tea into a bread machine. Add bread flour
- sugar
- yeast
- and salt in the order recommended by the manufacturer. Run White Bread cycle. Add the butter when the machine beeps
- about 15 minutes into the kneading stage.
- Remove loaf from the machine after the cycle is done
- about 3 hours.
Prep Time: 5 mins
Cook Time: 55 mins
Total Time: 3 hrs 10 mins
Servings: 10