Description
A quick and easy summertime salad that is sure to become a family favorite. A combination of raw vegetables, canned beans, and pre-packaged nacho-flavor chips makes this dish a delight for any cook to make.
Ingredients
- 1 head iceberg lettuce, shredded
- 2 cucumbers, sliced
- 2 bunches green onions, chopped
- 1 green bell pepper, chopped
- 1 head cauliflower, chopped
- 1 (16 ounce) package baby carrots, chopped
- 1 head broccoli, chopped
- 1 bunch radishes, sliced
- 2 (15 ounce) cans ranch-style beans, drained
- 1 (16 ounce) bottle Ranch-style salad dressing
- 1 (13.5 ounce) package nacho-flavor tortilla chips
Instructions
- Place the shredded lettuce in a large
- flat dish. Layer with cucumbers
- green onions
- green bell pepper
- cauliflower
- baby carrots
- broccoli
- and radishes. Pour drained beans over the vegetables. Cover with Ranch-style dressing
- and top with nacho-flavor tortilla chips. Cover
- and chill until serving.
Prep Time: 15 mins
Total Time: 15 mins
Servings: 12