Description
Colorful, delicious and packed with good-for-you ingredients. This recipe is so versatile–you can make it for breakfast, brunch, or enjoy it as a meatless main dish. Leave out the eggs and it makes a great side dish too.
Ingredients
- 2 tablespoons olive oil
- 1 small onion, chopped
- 1 (12 ounce) package Green Giant® Riced Cauliflower & Sweet Potato
- 1 red bell pepper, chopped
- 2 cloves garlic, minced
- ½ teaspoon salt
- 2 cups fresh baby kale or spinach
- 1 teaspoon sriracha hot chile sauce, or to taste
- 4 large eggs eggs, fried or poached
Prep Time: 15 mins
Cook Time: 9 mins
Total Time: 24 mins
Servings: 4