Description
This is the best homemade salsa recipe I’ve ever made. If you love restaurant-style salsa, look no further!
Ingredients
- 1 white onion, chopped
- 2 (15 ounce) cans tomato sauce
- 2 jalapeno peppers
- 1 serrano pepper
- 4 cloves garlic
- 1 lime, juiced
- ½ teaspoon salt
- 1 pinch ground black pepper
- ½ bunch cilantro
Instructions
- Place the onion in a bowl
- and set aside. In a blender
- place tomato sauce
- jalapeno peppers
- serrano pepper
- garlic
- lime juice
- salt
- and pepper. Blend well. Place the cilantro into the blender
- and pulse several times to chop the cilantro. Do not over blend. Pour the tomato sauce mixture into the bowl with the onion
- stir well to combine
- and refrigerate at least 1 hour to blend flavors before serving.
Prep Time: 20 mins
Total Time: 1 hr 20 mins
Servings: 16