Wisconsin Cheese Soup II

Description

I got this recipe from a friend. It is wonderful! Try serving it with a loaf of fresh bread.

Ingredients

• 1 cup sliced carrots
• 2 cups chopped broccoli
• 1 cup water
• 1 teaspoon chicken bouillon granules
• ¼ cup chopped onion
• ¼ cup butter
• ¼ cup all-purpose flour
• ¼ teaspoon ground black pepper
• 2 cups milk
• 2 cups shredded sharp Cheddar cheese

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 30 mins

Servings: 4