Description
My mother is from Seville, Spain and made this for us growing up. It is great in the winter and when you are sick.
Ingredients
- 7 medium potatoes, chopped
- 1 (28 ounce) can diced tomatoes
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 pound Polish sausage, sliced
- 1 (16 ounce) package lentils
- salt and pepper to taste
Instructions
- Place the potatoes
- tomatoes
- onion
- garlic
- and sausage in a large pot with enough water to cover. Bring to a boil
- and cook 15 minutes.
- Stir lentils into the pot. Add more water if necessary to just cover all ingredients. Season with salt and pepper. Bring to a boil. Reduce heat to medium-low
- and continue cooking 20 minutes
- stirring occasionally
- until lentils are tender.
Prep Time: 15 mins
Cook Time: 35 mins
Total Time: 50 mins
Servings: 12