Cabbage Pico de Gallo

Description

A cabbage-based pico de gallo.

Ingredients

• 1 medium head cabbage, chopped
• 6 Roma (plum) tomatoes, diced
• 1 red onion, diced
• 1 yellow onion, diced
• 4 jalapeno peppers, diced
• 2 bunches cilantro, chopped
• 3 limes, juiced
• 2 teaspoons chopped garlic
• 2 teaspoons salt

Instructions

1. Mix cabbage
2. tomatoes
3. red onion
4. yellow onion
5. jalapeno pepper
6. cilantro
7. lime juice
8. garlic
9. and salt in a large bowl.
10. Cover bowl with plastic wrap and refrigerate at least 2 hours.

Prep Time: 20 mins

Total Time: 2 hrs 20 mins

Servings: 20