Portuguese Soup

Description

This is a great soup recipe. Very hearty and tasty

Ingredients

  • ¼ cup vegetable oil
  • 2 cups chopped onion
  • 1 pound smoked sausage, sliced
  • 1 medium head cabbage, chopped
  • 6 potatoes, peeled and cubed
  • 2 (15 ounce) cans kidney beans
  • 2 cups ketchup
  • 1 (10.5 ounce) can beef consomme
  • 2 ⅔ quarts water
  • 2 teaspoons garlic powder
  • 2 teaspoons ground black pepper
  • 1 teaspoon salt
  • ½ cup vinegar

Instructions

  1. In a large pot over medium heat
  2. cook onions in oil until just tender. Stir in sausage and cook 5 minutes more. Place cabbage
  3. potatoes
  4. beans
  5. ketchup
  6. consomme and water in the pot. Season with garlic powder
  7. pepper and salt. Bring to a boil
  8. then reduce heat and simmer 30 to 45 minutes.
  9. Stir in vinegar and simmer 1 hour more. Add more water if needed.

Prep Time: 20 mins

Cook Time: 1 hr 30 mins

Total Time: 1 hr 50 mins

Servings: 8

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