Pan De Sal II

Description

Delicious Filipino dinner rolls.

Ingredients

  • 2 cups milk
  • ¾ cup white sugar
  • ½ cup butter
  • 1 (.25 ounce) package active dry yeast
  • 1 ½ teaspoons salt
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • 6 cups all-purpose flour
  • 2 tablespoons dry bread crumbs for topping

Prep Time: 2 hrs

Cook Time: 20 mins

Total Time: 2 hrs 20 mins

Servings: 15

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