Cinnamon Bacon Monkey Bread

Description

This easy monkey bread uses refrigerated cinnamon roll dough and hickory smoked bacon for an amazing breakfast or brunch treat.

Ingredients

  • Nonstick cooking spray
  • 8 slices Farmland® Hickory Smoked Bacon
  • 1 ¼ cups packed brown sugar
  • 3 (12.4 ounce) packages refrigerated cinnamon roll dough with icing
  • ¾ cup butter, melted
  • 1 tablespoon pure maple syrup

Prep Time: 30 mins

Total Time: 1 hr 20 mins

Servings: 16

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