Barbie’s Blueberry Zucchini Bread with Oatmeal and Walnuts

Description

Best zucchini bread. Super moist and delicious.

Ingredients

  • cooking spray
  • 2 cups white sugar
  • 1 ¼ cups vegetable oil
  • 3 eggs, lightly beaten
  • 1 tablespoon vanilla extract
  • 2 cups shredded zucchini
  • 2 ¾ cups all-purpose flour
  • 1 tablespoon ground cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • ½ cup old-fashioned oats
  • ½ cup unsweetened shredded coconut
  • 1 pint fresh blueberries
  • ½ cup walnuts

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease 2 standard loaf pans or 4 mini loaf pans with cooking spray.
  2. Beat sugar
  3. oil
  4. eggs
  5. and vanilla extract in a large bowl until smooth. Fold in zucchini.
  6. Sift flour
  7. cinnamon
  8. salt
  9. and baking soda together in another bowl. Stir in oats and coconut. Add flour mixture to zucchini mixture; mix slowly until combined. Fold blueberries and walnuts into the batter.
  10. Divide batter among prepared loaf pans.
  11. Bake in the preheated oven until a toothpick inserted in the center comes out clean
  12. about 50 minutes. Cool for 20 minutes before serving.

Prep Time: 20 mins

Cook Time: 50 mins

Total Time: 1 hr 30 mins

Servings: 20

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