Rhubarb Bread II

Description

This yummy quick bread is a snap to make. There’s no better way to celebrate spring than by making a delicious rhubarb dessert.

Ingredients

• 1 ½ cups brown sugar
• ½ cup vegetable oil
• 1 egg
• 1 cup buttermilk
• 1 teaspoon salt
• 1 teaspoon vanilla extract
• 2 ½ cups all-purpose flour
• 1 ½ cups rhubarb, cut into 1/2 inch pieces
• ½ cup chopped walnuts
• ¼ cup white sugar
• 1 teaspoon butter, melted
• 1 teaspoon ground cinnamon

Prep Time: 15 mins

Cook Time: 1 hr 15 mins

Total Time: 1 hr 30 mins

Servings: 12