Mini Pecan Pie Muffins

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Description

Its like eating a mini pecan pie.

Ingredients

  • 1 cup brown sugar
  • ⅔ cup butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ cup all-purpose flour
  • 1 cup pecans

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease 24 mini muffin cups.
  2. Beat brown sugar
  3. butter
  4. eggs
  5. and vanilla extract together in a bowl using an electric mixer until smooth and creamy. Mix flour and pecans together in a bowl; stir into creamy mixture until batter is smooth. Spoon batter into the prepared muffin cups.
  6. Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean
  7. 10 to 12 minutes.

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 24

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