Description
Not the traditional Yorkshire pudding, but it sure is better! Its very important that the egg, milk, flour mixture be at room temperature.
Ingredients
- 1 cup all-purpose flour
- 1 cup milk
- 2 eggs
- 1 tablespoon vegetable oil
Instructions
- Mix flour
- milk
- and eggs together in a bowl; let sit for 2 hours.
- Preheat oven to 400 degrees F (200 degrees C). Divide the vegetable oil among 6 large muffin cups and place in oven for 5 minutes.
- Spoon flour mixture into the prepared muffin cups. Increase oven temperature to 425 degrees F (220 degrees C).
- Bake in the preheated oven until browned
- about 10 minutes.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 2 hrs 25 mins
Servings: 6