Gluten-Free White Bread

Description

Are you looking for a foolproof gluten-free bread that is so easy you’ll bake it on a daily basis? Here is the easiest and tastiest loaf, no kneading required, and it bakes perfectly in only 45 minutes.

Ingredients

• 2 teaspoons active dry yeast
• ⅞ cup warm water
• 1 egg
• 1 egg white
• 3 tablespoons sunflower seed oil
• 1 tablespoon apple cider vinegar
• 2 cups gluten-free all-purpose baking flour
• 2 teaspoons xanthan gum

Prep Time: 10 mins

Cook Time: 45 mins

Total Time: 2 hrs 5 mins

Servings: 8