Basic Sourdough Bread

Description

Absolutely the best! Soft crust and well risen.

Ingredients

  • 1 ¼ cups sourdough starter
  • ⅓ cup water
  • 3 cups all-purpose flour
  • 1 tablespoon white sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon salt
  • 2 teaspoons bread machine yeast

Servings: 12

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