The Best Corn Bread You’ll Ever Eat

Description

A soft, moist cornbread center with a crunchy crust.

Ingredients

  • 1 egg
  • 1 ⅓ cups milk
  • ¼ cup vegetable oil
  • 2 cups self-rising corn meal mix
  • 1 (8 ounce) can cream-style corn
  • 1 cup sour cream

Prep Time: 5 mins

Cook Time: 30 mins

Total Time: 35 mins

Servings: 8

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