Hi-Rise Easy Yorkshire Pudding

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Description

Simple and easy Yorkshire pudding recipe.

Ingredients

  • 2 tablespoons olive oil
  • 3 eggs
  • 2 egg whites
  • ½ cup milk
  • 1 cup all-purpose flour
  • 2 tablespoons cold water

Instructions

  1. Preheat oven to 450 degrees F (230 degrees C). Drop 1 teaspoon olive oil each into 6 muffin cups.
  2. Beat eggs
  3. egg whites
  4. and milk together in a glass bowl until smooth.
  5. Heat egg mixture in microwave oven until warmed
  6. about 1 minute.
  7. Stir flour into the egg mixture until completely incorporated into a batter.
  8. Heat muffin cups in preheated oven until the oil is smoking
  9. 2 to 3 minutes.
  10. Stir cold water into batter. Pour 1/4 cup batter into each muffin cup.
  11. Bake in the preheated oven until risen and cooked in their centers
  12. about 25 minutes.

Prep Time: 10 mins

Cook Time: 30 mins

Total Time: 40 mins

Servings: 6

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