Description
A delicious bulgur salad that is filled with tomatoes, green onions, and cucumber. It is seasoned in the traditional way, with fresh mint and lemon juice.
Ingredients
- 1 cup bulgur
- 1 ⅔ cups boiling water
- ⅓ cup olive oil
- ⅓ cup lemon juice
- 1 cup chopped green onions
- 1 cup chopped fresh parsley
- ¼ cup chopped fresh mint
- 3 tomatoes, chopped
- 1 cucumber – peeled, seeded and chopped
- 1 teaspoon salt
- ground black pepper to taste
Instructions
- Combine bulgur and boiling water in a large bowl. Cover
- and set aside to soak for 1 hour.
- Add oil
- lemon juice
- onions
- parsley
- mint
- tomatoes
- and cucumber; toss to combine. Season to taste with salt and black pepper. Cover
- and refrigerate for at least 1 hour.
Prep Time: 10 mins
Total Time: 2 hrs 10 mins
Servings: 8