Italian Cabbage Salad

Description

Thinly sliced green cabbage and red onion with fresh homemade Italian dressing.

Ingredients

• 7 tablespoons canola oil
• 2 tablespoons tarragon vinegar
• 2 tablespoons lemon juice
• 1 teaspoon white sugar
• 1 teaspoon salt
• ½ teaspoon ground black pepper
• ½ head green cabbage, thinly sliced
• ½ red onion, thinly sliced

Instructions

1. Whisk oil
2. vinegar
3. lemon juice
4. sugar
5. salt
6. and pepper together until emulsified.
7. Toss cabbage and red onion together in a salad bowl. Drizzle dressing over the salad; toss to coat.
8. Refrigerate salad 1 hour before serving.

Prep Time: 15 mins

Total Time: 1 hr 15 mins

Servings: 4