Description
Special treat for birthdays or other celebrations!!! Truly resemble ice cream in a cone, kids love ’em!!!
Ingredients
- 1 (18.25 ounce) package yellow cake mix
- 1 (16 ounce) package vanilla frosting
- 1 ounce colored candy sprinkles
- 30 ice cream cones
Instructions
- Preheat the oven to 325 degrees F (165 degrees C).
- Mix cake mix
- water
- oil
- and eggs in large bowl with mixer on medium speed (or beat vigorously by hand for 2 minutes.)
- Place each ice cream cone with its flat bottom in the cup of a standard nonstick muffin pan (you will need two pans). Pour enough batter into each cone to fill 1/2 to 2/3 full.
- Bake in the preheated oven until a toothpick inserted in the centers comes out clean
- 12 to 17 minutes. Remove from the oven and let cool completely.
- Frost with frosting and decorate with sprinkles.
Servings: 30