Pineapple Mimosa

Description

Mimosas for brunch are a must, according to me! Change up your mimosa next time and substitute OJ for fresh pineapple juice.

Ingredients

  • 1 cup chopped fresh pineapple
  • 2 ounces pineapple juice
  • 6 ounces champagne

Instructions

  1. Combine pineapple and pineapple juice in a blender and blend until smooth.
  2. Pour into 2 glasses and top each with 3 ounces champagne.

Prep Time: 5 mins

Total Time: 5 mins

Servings: 2

Leave a Comment