Quick and Easy Beef and Pork Tacos

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Description

This is a quick and simple recipe for delicious tacos made with ground beef and pork sausage, which gives the traditional recipe a nice twist. Although they can be messy, they are so good, and perfect for busy weeknights. Try using the leftovers for nachos to mix it up a bit. Serve with your favorite taco toppings.

Ingredients

  • 1 pound ground beef
  • 1 pound spicy pork sausage
  • 1 medium onion, diced
  • ½ (1.25 ounce) package taco seasoning mix
  • 1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)
  • ½ (8 ounce) can tomato sauce, or more to taste
  • 1 (12 ounce) package corn tortillas, warmed

Instructions

  1. Heat a large skillet over medium-high heat. Cook and stir beef
  2. sausage
  3. and onion in the hot skillet until meat is browned and crumbly
  4. 5 to 7 minutes. Drain and discard grease. Stir in taco seasoning until meat is well coated. Add diced tomatoes and tomato sauce; simmer to heat through. Spoon filling onto tortillas.

Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins

Servings: 8

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