Party Chicken I

Description

This is a delicious and easy recipe. My kids love it. It can be made the day before and refrigerated. Good served over rice.

Ingredients

• 4 skinless, boneless chicken breasts
• 4 slices bacon
• 1 (4 ounce) jar dried beef
• 1 cup sour cream
• 1 (10.75 ounce) can condensed cream of chicken soup

Instructions

1. Shred beef
2. and spread into the bottom of a greased 8 inch square baking dish.
3. Wrap each chicken breast with 1 strip of bacon
4. and lay on top of beef.
5. Mix together undiluted soup and sour cream. Pour over chicken.
6. Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour.

Prep Time: 15 mins

Cook Time: 45 mins

Total Time: 1 hr

Servings: 4