Description
This is my favorite pasta salad recipe based on years of making it for BBQs and family get-togethers. A little bit of everything in this Italian dish.
Ingredients
- 1 (16 ounce) package bow-tie pasta (farfalle)
- 1 bunch broccoli, cut into florets
- 5 ounces Muenster cheese
- 5 ounces Colby-Jack cheese
- 5 ounces sharp Cheddar cheese
- 2 cups cubed fully cooked ham
- 1 pint cherry tomatoes, halved
- 1 (6 ounce) can black olives, sliced
- ½ cup pepperoni, cut into quarters
- 1 (8 ounce) bottle creamy Italian salad dressing (such as Wish-Bone®)
- salt and ground black pepper to taste
- 1 pinch dried oregano, or to taste
- 1 pinch paprika, or to taste
Prep Time: 35 mins
Cook Time: 20 mins
Total Time: 1 hr 5 mins
Servings: 12