Hawaiian Chicken Salad with Grapes and Coconut

Description

Yummy coconut and red grapes make this a perfect summer supper served with sweet Hawaiian rolls!

Ingredients

  • ½ cup coconut milk
  • ½ cup canola oil
  • ⅓ cup red wine vinegar
  • 1 teaspoon ground mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 5 cups chopped lettuce
  • 3 cups cubed cooked chicken
  • 2 cups seedless red grapes, halved
  • ¾ cup macadamia nuts, chopped
  • ¾ cup chopped celery
  • ½ cup shredded coconut

Prep Time: 20 mins

Total Time: 20 mins

Servings: 6

Leave a Comment