Gluten Free Penne with Pistachio Pesto and Heirloom Tomato Salad

Description

A delicious gluten free pasta salad with pistachio pesto and heirloom tomatoes.

Ingredients

  • 1 (12 ounce) box Barilla Gluten Free Penne
  • 2 medium heirloom tomatoes, diced
  • ½ cup extra-virgin olive oil, divided
  • 10 leaves fresh basil, chopped
  • ½ cup unsalted pistachios
  • 1 clove garlic, peeled and chopped
  • ¼ cup grated Parmigiano-Reggiano cheese
  • ¼ cup grated Romano cheese
  • 3 ice cubes
  • Salt and black pepper to taste

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 25 mins

Servings: 6

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