Chinese Homemade Watercress and Fish Ball Soup

Description

My mom made this soup while I was growing up, plus I tweaked it here and there from other people who make soup. Wonderful flavor. You’ll like this simple soup recipe.

Ingredients

  • 2 pounds pork chops
  • water to cover
  • 4 dried pitted dates
  • 1 (2 inch) piece fresh ginger root, peeled
  • 2 bunches fresh watercress
  • 8 fried fish balls, or to taste
  • 1 pinch salt to taste

Prep Time: 10 mins

Cook Time: 3 hrs 20 mins

Total Time: 3 hrs 35 mins

Servings: 4

Leave a Comment