Description
The creamy, garlicky dressing for this fiber-rich salad is reminiscent of Thai peanut sauce. For a milder-flavored salad, try savoy or Napa cabbage.
Ingredients
- ½ head green cabbage, thinly sliced
- 3 mangoes, peeled and diced
- 1 large carrot, peeled and grated
- 1 stalk celery, halved lengthwise and thinly sliced on the diagonal
- 2 green onions, chopped
- ¼ cup smooth unsalted peanut butter
- 2 tablespoons fresh lime juice
- 2 tablespoons water, or more as needed
- 2 tablespoons low-sodium soy sauce
- 2 tablespoons chopped fresh cilantro
- 2 cloves garlic, finely chopped
- ½ teaspoon ground ginger
- 2 teaspoons chopped unsalted dry-roasted peanuts
Prep Time: 35 mins
Total Time: 35 mins
Servings: 4