Description
This is a great meal for a summer night! It’s light, cool, refreshing, and very easy to make. Your palette will do a little dance! The bean mixture can be used on it’s own as a very healthy snack. Home grown tomatoes add a really nice sweetness to the dish! If you use corn tortillas try to find organic ones with a short list of ingredients! My favorite ones only have corn, water, and lime. Eat real food!
Ingredients
- 1 (15 ounce) can garbanzo beans, drained and rinsed
- 1 cup diced tomatoes
- ¼ cup chopped fresh mint
- 2 ounces sliced black olives
- 2 tablespoons balsamic vinegar
- ½ teaspoon sea salt
- 6 (6 inch) corn tortillas
- 3 cups mixed greens
- 1 large avocado, sliced
- ½ cup crumbled queso fresco
Prep Time: 20 mins
Total Time: 20 mins
Servings: 6