Description
Tired of plain turkey sandwiches in your lunch? Try packing one on this bread! Spread a little cranberry sauce also and it tastes just like Thanksgiving!
Ingredients
- 1 cup milk, room temperature
- 1 egg
- 1 tablespoon butter, softened
- 2 tablespoons brown sugar
- 1 ½ teaspoons salt
- ⅓ cup yellow cornmeal
- 3 cups bread flour
- 4 ½ teaspoons dried minced onion flakes
- 1 ½ teaspoons celery seed
- ¾ teaspoon poultry seasoning
- ½ teaspoon rubbed sage
- ½ teaspoon ground black pepper
- 2 ¼ teaspoons active dry yeast
Instructions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic bread setting; press Start. Check dough after 5 minutes of mixing. Add 1 to 2 tablespoons of water or flour if needed.
Prep Time: 10 mins
Cook Time: 2 hrs 40 mins
Total Time: 2 hrs 50 mins
Servings: 12