Description
You may never order pizzas again. This recipe is as easy to prepare as it is delicious.
Ingredients
- 4 each Mission® Sundried Tomato Basil Wraps
- ¾ cup marinara sauce, prepared
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni, thinly sliced rounds
Instructions
- Evenly spread 3 tablespoons of marinara on each wrap.
- Sprinkle 1/2 cup of mozzarella evenly over marinara sauce on each wrap.
- Layer 1/4 cup (approximately 18 slices) of sliced pepperoni over the shredded cheese on each wrap.
- Fold each wrap in half forming a half moon.
- Heat a 10-inch non-stick skillet over medium heat and lightly spray with non-stick spray.
- Place two pizzadillas in the skillet
- at a time
- and cook for 3 minutes on each side until crisp and golden brown. Remove and reserve hot. Repeat for the other two pizzadillas.
- Cut each pizzzadilla into quarters and serve one full sliced portion to each person.
Prep Time: 5 mins
Cook Time: 12 mins
Total Time: 17 mins
Servings: 4