Moroccan Sweet Potato and Raisin Salad

Description

This sweet Moroccan salad is prepared by simmering diced sweet potatoes or yams with cinnamon, turmeric, saffron, raisins and honey. It is an easy dish with an exotic taste.

Ingredients

• ⅓ cup raisins
• 1 pound sweet potatoes, peeled and cut into 1/2-inch cubes
• 2 cups water
• 2 tablespoons honey
• 2 tablespoons butter
• ½ teaspoon salt
• ½ teaspoon ground cinnamon
• ¼ teaspoon ground black pepper
• ⅛ teaspoon ground turmeric
• 3 saffron threads, crumbled, or to taste

Prep Time: 15 mins

Cook Time: 20 mins

Total Time: 1 hr 5 mins

Servings: 4