Bacon and Egg Pocket

Description

Bacon & egg pocket: Breakfast favourites come together in this quick and easy wrap – perfect for breakfast or lunch on the go!

Ingredients

  • 8 eggs
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • ½ cup finely chopped onion
  • ½ cup finely chopped bacon
  • ½ cup Heinz Tomato Ketchup
  • 1 ½ cups baby spinach leaves
  • 1 cup shredded reduced-fat Cheddar cheese
  • 6 small whole-wheat pocket pitas

Prep Time: 15 mins

Cook Time: 8 mins

Total Time: 23 mins

Servings: 6

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