Quinoa Chorizo

Description

Vegan chorizo substitute made with quinoa. Works well in chili, tacos, tofu scrambles, burritos or any recipe calling for chorizo.

Ingredients

  • 1 cup quinoa, rinsed and drained
  • 1 ¾ cups vegetable broth
  • 2 tablespoons vegetable oil
  • ½ large onion, chopped
  • 3 cloves garlic, thinly sliced
  • 1 tomato, seeded and chopped
  • 3 tablespoons annatto paste (achiote)
  • 2 tablespoons cider vinegar
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • ½ teaspoon ground cumin
  • 1 dried chipotle chile pepper
  • kosher salt, to taste

Prep Time: 20 mins

Cook Time: 30 mins

Total Time: 1 hr

Servings: 6

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