Description
This filling dish uses spinach, potato, and ricotta cheese, layered with matzo, to create a delicious vegetarian casserole for Passover, or any time of year! Perfect as the main meatless dish at a Seder.
Ingredients
- 3 medium potatoes
- 2 (10 ounce) packages frozen chopped spinach, thawed and drained
- 3 green onions, chopped
- 8 ounces ricotta cheese
- ½ lemon, juiced
- 1 pinch salt and pepper to taste
- 1 cup shredded mozzarella cheese
- 4 matzo sheets
Prep Time: 45 mins
Cook Time: 35 mins
Total Time: 1 hr 20 mins
Servings: 9