Creamy German Potato Soup – Kartoffelsuppe

Description

Rich, delicious, and easy to make!

Ingredients

  • 2 tablespoons vegetable oil
  • 2 onions, halved
  • 2 carrots, peeled and cubed
  • ½ celeriac (celery root), peeled and cubed
  • 2 pounds potatoes, peeled and cubed
  • 8 cups vegetable stock
  • ¼ bunch fresh parsley, chopped
  • 1 cup half-and-half
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground cumin
  • 4 tomatoes, seeded and chopped
  • 4 hot dogs, sliced (Optional)

Prep Time: 20 mins

Cook Time: 25 mins

Total Time: 45 mins

Servings: 6

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