Description
A flavorful blend of chicken, fruit, lemon, and ginger makes for a light and delicious chicken salad. This salad is perfect for special occasions, but easy enough to make at home any day. Serve it in a halved cantaloupe for a fabulous presentation!
Ingredients
- ½ cup mayonnaise
- ¼ cup sour cream
- 1 tablespoon fresh lemon juice
- 1 ½ teaspoons lemon zest
- 1 ½ teaspoons white sugar
- ½ teaspoon ground ginger
- ¼ teaspoon salt
- 2 cups cubed cooked chicken
- 1 ½ cups fresh blueberries
- 1 cup sliced celery
- 1 cup seedless green grapes, halved
- ½ cup sliced almonds
- 3 cantaloupes, halved and seeded
Instructions
- Make the dressing by whisking the mayonnaise
- sour cream
- lemon juice
- lemon zest
- sugar
- ginger
- and salt in a mixing bowl. Add the chicken
- blueberries
- celery
- grapes
- and almonds; stir gently until evenly mixed. Cover the bowl and refrigerate for 1 hour.
- Spoon into cantaloupe halves to serve.
Prep Time: 30 mins
Total Time: 1 hr 30 mins
Servings: 6