No-Yeast “Everything” Dinner Rolls

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Description

You don’t need yeast to make tasty dinner rolls, just baking powder will make them rise. Their texture is light, somewhere between a dinner roll and a biscuit, and they’re so quick and easy to make. And when you add some “everything” seasoning, you’re in for a treat.

Ingredients

  • nonstick cooking spray
  • 1 cup all-purpose flour
  • ½ cup milk
  • 2 tablespoons mayonnaise
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 1 large egg
  • 1 tablespoon water
  • 5 teaspoons everything bagel seasoning

Instructions

  1. Preheat the oven to 375 degrees F (190 degrees C). Spray 5 muffin cups with cooking spray or olive oil mist
  2. and set aside.
  3. Combine flour
  4. milk
  5. mayonnaise
  6. baking powder
  7. and salt in a bowl. Spoon or scoop the batter evenly into the muffin cups.
  8. Whisk egg and water together in a small bowl. Brush the surface of each roll with beaten egg and sprinkle each with about 1 teaspoon of everything seasoning.
  9. Bake in the preheated oven until golden brown
  10. 18 to 20 minutes.

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Servings: 5

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