Rosemary Asparagus Soup

Description

Quick, easy, and tasty! Creamy asparagus soup with white beans, flavored with rosemary and pepper.

Ingredients

  • 1 tablespoon olive oil, or as desired
  • ½ cup chopped yellow onion
  • 1 clove garlic, minced, or more to taste
  • 2 teaspoons dried rosemary
  • 2 tablespoons butter
  • 1 tablespoon all-purpose flour
  • 2 cups chicken broth
  • 1 (15.5 ounce) can white beans
  • 1 (15 ounce) can asparagus, drained
  • 1 cup heavy whipping cream
  • salt and ground black pepper to taste

Prep Time: 15 mins

Cook Time: 20 mins

Total Time: 40 mins

Servings: 6

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