Super Nachos

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Description

This makes a huge meal-sized tray of nachos with lots of good stuff! You can adjust ingredient quantities to suit your preference. Serve with extra chips if required. Great for game day.

Ingredients

  • 1 pound ground beef
  • 1 (1.25 ounce) package taco seasoning mix
  • ¾ cup water
  • 1 (18 ounce) package restaurant-style tortilla chips
  • 1 cup shredded sharp Cheddar cheese, or more to taste
  • 1 (15.5 ounce) can refried beans
  • 1 cup salsa
  • 1 cup sour cream, or more to taste
  • 1 (10 ounce) can pitted black olives, drained and chopped
  • 4 green onions, diced
  • 1 (4 ounce) can sliced jalapeno peppers, drained

Instructions

  1. Preheat the oven broiler. Set the oven rack about 6 inches from the heat source. Line a baking sheet with aluminum foil.
  2. Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink
  3. 5 to 10 minutes. Drain excess grease. Stir in water and taco seasoning mix; simmer until beef mixture has thickened
  4. 8 to 10 minutes.
  5. Spread tortilla chips on the prepared baking sheet. Top with Cheddar cheese. Dot with refried beans and ground beef mixture.
  6. Broil in the preheated oven until cheese is melted
  7. 3 to 5 minutes.
  8. Top nachos with olives
  9. salsa
  10. sour cream
  11. green onions
  12. and jalapeño peppers.

Prep Time: 30 mins

Cook Time: 20 mins

Total Time: 50 mins

Servings: 12

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