Grilled Beef Fajitas

Description

Beef top round steak marinated in fajita seasoning is grilled, sliced, and served wrapped in tortillas with grilled peppers and onions and topped with salsa.

Ingredients

  • 1 (1 ounce) package fajita seasoning mix
  • 1 pound boneless beef top round steak
  • Reynolds Wrap® Heavy Duty Aluminum Foil
  • 1 medium red or yellow bell pepper, cut into strips
  • 1 medium green bell pepper, cut into strips
  • 1 medium onion, cut into 1/4-inch slices
  • 1 tablespoon vegetable oil
  • 8 (8 inch) flour tortillas
  • Salsa

Cook Time: 8 mins

Total Time: 8 mins

Servings: 4

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