Loosemeat Sandwiches III

Description

These are my wife’s version of the famous loose meat sandwiches. They are pretty tasty and very easy to make.

Ingredients

  • 2 pounds lean ground beef
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 ½ cups water
  • 1 onion, chopped
  • 24 slices dill pickle slices
  • 4 ounces prepared mustard
  • 8 hamburger buns

Cook Time: 40 mins

Total Time: 40 mins

Servings: 8

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