Teriyaki Pineapple Turkey Burgers

Description

Pineapple and teriyaki transform these turkey burgers from ordinary to delicious!

Ingredients

  • ¼ cup Kikkoman Teriyaki Baste & Glaze, divided
  • 1 (8 ounce) can pineapple slices, drained, reserve 1/4 cup juice
  • 1 pound ground turkey or chicken
  • 1 teaspoon grated fresh ginger
  • ¼ cup Kikkoman Panko Bread Crumbs
  • 4 whole grain hamburger buns
  • 4 slices Cheddar or Monterey Jack cheese

Servings: 4

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