Description
My family loves B.L.A.T. sandwiches. The addition of avocado to the normal bacon, lettuce and tomato sandwich makes so much sense to a girl born in California! We have been calling these ‘BLATS’ for years. Recently we decided to update our favorite treat by using a tortilla in place of the bread, and Ranch dressing instead of mayonnaise. This recipe is so easy and tasty, the hardest part is cooking the bacon!
Ingredients
- 8 slices bacon
- 4 (10 inch) flour tortillas
- 4 tablespoons Ranch-style salad dressing
- 1 avocado – peeled, pitted and diced
- 1 tomato, chopped
- 1 cup shredded lettuce
Prep Time: 20 mins
Cook Time: 20 mins
Total Time: 40 mins
Servings: 4