Mexi-Chicken Avocado Cups

Description

A Mexican-style side dish made of chicken and avocado, no cooking required. It’s a quick, healthy, and delicious recipe guaranteed to make you feel and look good.

Ingredients

  • 3 (6 ounce) cans canned chicken, drained
  • 1 tablespoon cilantro, finely chopped
  • ½ teaspoon chili powder, or more to taste
  • 3 avocados, halved lengthwise and pitted
  • 1 teaspoon lime juice, or to taste

Instructions

  1. Stir chicken
  2. cilantro
  3. and chili powder together in a bowl.
  4. Arrange avocado halves on serving dish and brush with lime juice. Spoon chicken mixture into avocado halves.

Prep Time: 10 mins

Total Time: 10 mins

Servings: 3

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