Quick Salmon Salad

Description

This is a very quick and tasty great salmon salad that can be eaten as a sandwich on thickly sliced specialty bread (fantastic on foccacia). To serve as a salad, mound mixture on a bed of lettuce, or on an avocado half.

Ingredients

• 2 (6 ounce) cans pink salmon, drained
• ½ cup finely sliced green onions
• ½ cup finely chopped celery
• ¼ cup mayonnaise
• ¾ teaspoon lemon juice
• ¾ teaspoon dried dill
• ¾ teaspoon seasoned salt

Instructions

1. In a bowl
2. combine salmon
3. green onions
4. celery
5. mayonnaise
6. and lemon juice. Season with dill and salt. Mix well.

Prep Time: 15 mins

Total Time: 15 mins

Servings: 4