Whole Earth Kale Salad

Description

This is an awesome way to use kale in a delicious salad.

Ingredients

• 2 cups brown rice
• 4 cups water
• 1 (16 ounce) package extra firm tofu, diced
• ¾ cup tamari almonds
• ¼ cup sesame seeds
• 1 bunch kale, ribs removed, chopped
• ½ large head red cabbage, chopped
• 1 cup shredded carrot
• 1 cup chopped fresh flat-leaf parsley
• ½ cup chopped fresh dill
• ½ cup lemon juice
• ½ cup tamari soy sauce
• 2 tablespoons extra-virgin olive oil
• 8 cloves garlic, chopped
• ¼ cup stone-ground mustard
• salt and ground black pepper to taste

Prep Time: 20 mins

Cook Time: 45 mins

Total Time: 1 hr 35 mins

Servings: 12