Description
Spicy marinated chicken.
Ingredients
- ½ green onion, minced
- ¼ cup orange juice
- 1 tablespoon minced fresh ginger root
- 1 tablespoon minced jalapeno peppers
- 1 tablespoon lime juice
- 1 tablespoon soy sauce
- 1 clove garlic, minced
- 1 teaspoon ground allspice
- ¼ teaspoon ground cinnamon
- ½ teaspoon ground cloves
- 1 ½ pounds boneless, skinless chicken thighs
Instructions
- Combine green onion
- orange juice
- ginger
- jalapeno
- lime juice
- soy sauce
- garlic
- allspice
- cinnamon
- and cloves in resealable container. Seal and shake to combine. Add chicken and coat; marinate for 8 hours.
- Preheat an outdoor grill for medium heat and lightly oil the grate. Remove chicken; reserve marinade.
- Cook chicken on the preheated grill until no longer pink in the center and juices run clear
- turning halfway through
- 12 to 15 minutes. An instant-read thermometer inserted into the center should read at least 170 degrees F (77 degrees C).
- Meanwhile
- bring reserved marinade to a boil in a small saucepan. Reduce heat; simmer
- uncovered
- until slightly thickened
- about 5 minutes. Drizzle over cooked chicken.
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 8 hrs 30 mins
Servings: 4